Well it is over now thank goodness. Back breaking and satisfying though it is, the best feeling now is that we don't have to do it again for a while. Life can return to normal.
We sold out. All but two lonely casks with a few gallons in them. What two? Perhaps no surprises, Boggart Dark Mild was one and the other was Brown Porter from Foxfield Brewery (mentioned in Dave's Beer Blog.) A small satisfaction to me was that the bar I managed sold out completely, so with the main hall empty and the remaining customers attacking the Foreign Beer Bar with gusto in the other room, I took a few moments in the empty hall with a colleague to sample the two lonely rejects. The Boggart wasn't that bad really. Strong for a mild at four percent it was dark, chewy and had a faint underlying earthiness that didn't sit well. At 3.2 abv, the Brown Porter, oddly, one of the most expensive beers to purchase. It was fruity, gloopy, slightly sweet and ordinary. It wasn't the kind of beer you would ever want more than one of. I've a tip for brewers here. Brew beers that you want more than one of. It will help you sell them!
After doing some light dismantling, we retired to the Foreign Beer Bar as by now the remaining punters had been chucked out. My palate was jaded but perked up no end by a bottle of Gueze Boon, its balanced acidity cutting through the past few days nicely. This left me with the dilemma of a nightcap. Brooklyn Brewery East India Pale with its bucketful of hops and a powerful kick of 6.8% alcohol did the trick. I felt content. The taxi journey home was still a blessed relief.
You thought I'd forgotten the Beer of the Festival didn't you? For me it was a Southern interloper, Dark Star Hophead. It was perfect. I'll let you know the official winner in due course.
Sunday London
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We rise at around nine. Well, I do. Dolores has already made tea. She’s
such a wonderful woman.
After a bit of pottering around, we head downstairs for b...
1 hour ago
10 comments:
I'm slightly confused. Cumbria Legendary (CLA) are a different brewery. Perhaps they just put their beer in Stuarts cask. It's something we do a lot up here to save moving empties around.
Why not transport them full of beer?
Anyway, I'm quite sure Buttermere Beauty is not from Foxfield, but I agree, it's not my favourite, but then it's a real "pilsner", what do you expect?
Congrats on selling out of beer!
I'm even more confused now. Just checked; Buttermere Beauty is 4.8%.
I blame the beer:) Yes, Buttermere was from CL, not Foxfield, and was indeed 4.8%. And no, it wasn't very good.
Thanks Tyson for clearing that up!
Dicky Doodle, from the same brewery, is nice.
I am ridiculously confused then. Whatever we had was in a Foxfield cask, was 3.2% and was crap.
It was Foxfield Brown Porter. I blame the beer.
Yes we now have the definitive version. Other blogs might re-write things to look less foolish. I just got it wrong!
Dark Star Hophead is a lovely beer for sure. How was BrewDog Coffee?
Photos? YouTube viddies? What a pity that a 3.2% (!) brown porter has to be crap.
The idea of a beer fest in your part of the world strikes me personally as being about as unnecessary as a beer fest in Belgium: English pubs (as I've experienced courtesy of the GBG anyway) and Belgian cafés have such wonderful beer --and beer culture-- that just spending time in them is a beer festival in itself.
Dark Star--is this the brewery we saw so much of in Plymouth? The one I liked so much at the Wedding Breakfast?
If only. No that was St Austell Tribute!
ooh im with you on that one. Dark Star Hophead is indeed awesome. a must-try if at a fest for me, im afraid!
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