17 hours ago
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Welcome
A bit of a CV. Tandleman is a veteran beer lover, local CAMRA Chairman and activist, beer writer, beer reviewer and pursuer of all things good in beer. He lives in the North West of England and London. Despite his CAMRA membership, he does not limit himself to cask conditioned beer, though he believes that cask conditioning, when done correctly and appropriately, brings a quality to beer that is hard to equal by any other kind of presentation. He is a strong supporter of Northern methods of beer dispense and avidly detests poorly presented beer and dislikes pasteurisation. He regularly visits Germany, has conducted corporate British and German beer tastings for CAMRA at the Great British Beer Festival where he has worked for years on Biere Sans Frontieres and was Deputy Organiser at CAMRA's very successful National Winter Ales Festival in 2009, 2010, 2011 and 2012 and at the Manchester Beer and Cider Festival from 2013 to date. He admires good brewers wherever they are and has travelled extensively in pursuit of good beer to drink. He also judges beer at both the International Beer Challenge and the World Beer Awards.
This blog mentions specifics; pubs and beer, good and bad. The opinions will be forthright, but you can always disagree, just don't be offended. Comments from those mentioned are particularly welcome and a right of reply is hereby offered.
This blog mentions specifics; pubs and beer, good and bad. The opinions will be forthright, but you can always disagree, just don't be offended. Comments from those mentioned are particularly welcome and a right of reply is hereby offered.
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PUB TICKING IS A PROPER JOB. THE ROYAL OAK, FROME - August 2026. Frome. A long, long, day in Frome moves towards its conclusion with an actual NEW Beer Guide pub west of town, away from the cutting-edge art ...
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Big beer's small batches - The uncertainty that surrounds the rest of Diageo doesn't seem to be affecting the folks at Guinness: the one bit of the drinks multinational which looks t...
20 hours ago -
Montreal again - I rise at 8:30. With a dry nose. That's an improvement. I'm feeling much better. What a relief. Alexei turns up at 10. As was arranged yesterday. "Andre...
21 hours ago -
Instead of a newsletter for August 2026… Cask ale in the hottest of summers - Longer, hotter summers are a serious existential challenge to cask ale – a product which already has its fair share of problems. Last year we wrote about...1 day ago
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Five of Frome's best pubs - or the ones I managed to visit, last weekend! - Before we start, I promise there is no *AI* involved in the drafting of this post, just good old-fashioned, hard slog on the keyboard. That is apart from...
2 days ago -
Going Medieval - *This week I made a last minute decision to attend an event at Brewers' Hall*. I hadn't been planning to go but I had an urgent need to gossip it's good ...
1 week ago -
For The Keepsake of It - Usually, when Mrs V and I drive back to central Virginia from South Carolina we stop at Olde Mecklenburg Brewing in Charlotte, mainly to swap our my grow...
1 week ago -
Getting darker - In the course of this year’s Mild Magic, I had 25 different milds from 22 breweries; Brightside, Holt’s and Thornbridge were the breweries offering more th...3 weeks ago
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Humph - Humphrey Smith, owner of the Samuel Smith Old Brewery Tadcaster, has gone to the great Employment Tribunal in the sky at the age of 81. The reaction ...
1 month ago -
CROXLEY – APRIL 2026 - Croxley — soporific and placid, it may be an idyllic place for a few sunny pints, but it’s an abject failure for those drinkers seeking anything approachin...3 months ago
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